At The Quesadillas – Restaurant Sonorense, we believe great food should make you smile before the first bite. Every dish on our menu is crafted with care, using authentic Sonoran recipes, local ingredients, and a touch of Tucson sunshine.
So grab a seat, bring your appetite, and let’s dive in, your new favorite dish is waiting!
Hand-pressed tortillas, sizzling meats, and the perfect toppings, our tacos are a love letter to Sonora’s street food culture. Served fresh, hot, and packed with attitude.
Prime steak grilled to juicy perfection, topped with fresh cabbage. A timeless Sonoran classic.
Tender pork marinated in our signature blend of chilies and spices, finished with onions and cilantro.
Seasoned grilled chicken, tender and flavorful, topped with fresh cabbage.
Slow-cooked shredded beef, juicy, tender, and full of rich flavor.
Slow-cooked beef seasoned with bold Mexican spices, melt-in-your-mouth tender, topped with fresh onions and cilantro.
Carne asada topped with melted asadero cheese and fire-roasted green chile, finished with fresh cabbage.
Fire-roasted green chile topped with melted cheese and carne asada, finished with fresh cabbage. Rich and savory.
Griddle-seasoned shrimp topped with melted cheese, Mexican crema, and fresh cabbage. Smooth and balanced.
Premium ribeye steak grilled to perfection, rich and beefy, finished with fresh cabbage.
Carne asada topped with fire-roasted jalapeño pieces for a bold, spicy kick.
Simple, hearty, and satisfying, made with our family recipe.
Fresh grilled vegetables—corn, zucchini, mushrooms, and bell peppers—seasoned to perfection.
Your choice of meat served on a crispy, toasted cheese base instead of a tortilla. Low-carb, high-flavor.
A Sonoran favorite: corn tortilla topped with premium grilled ribeye, finished with grilled onions and fresh lemon.
Each tostada starts with a golden, crispy tortilla layered with beans, fresh toppings, and your favorite meats.
Grilled steak over a crunchy tostada, layered with refried beans, fresh cabbage, and a touch of crema.
Juicy al pastor pork with melted cheese and pineapple for the perfect sweet-and-savory bite.
Crispy tostada layered with creamy beans, cabbage, and cheese. Simple and satisfying.
A warm, comforting bowl of traditional tortilla soup with crispy strips, rich broth, and Sonoran spices.
A Tucson classic done The Quesadillas way, smoky, juicy, and topped with mayo, mustard, tomato, onion, and jalapeno sauce that pack a flavorful punch.
Bacon-wrapped hot dog topped with fresh tomato, onion, jalapeño sauce, mustard, and mayo. Bold and smoky.
Our classic Sonoran hot dog finished with a slice of grilled ribeye steak for extra bold, beefy flavor.
(All quesadillas served with a bean taco)
This is where The Quesadillas gets its name. Grilled to golden perfection, filled with gooey cheese and your choice of fillings.
Juicy grilled steak tucked into a cheesy, crispy tortilla, the perfect bite of Sonoran tradition.
Marinated pork, melted cheese, and a touch of pineapple sweetness, pure fiesta in every bite.
Tender, seasoned chicken wrapped in a warm tortilla with our signature cheese blend.
Simple, melty perfection because sometimes you just want the cheese to shine.
Fire-roasted green chiles simmered in cream, rich, smoky, and irresistible.
A colorful, flavorful mix of garden-fresh veggies wrapped in a golden tortilla.
Earthy mushrooms, gooey cheese, and buttery tortillas — the perfect vegetarian indulgence.
Slow-cooked beef that melts in your mouth, perfectly balanced with creamy cheese.
Spicy Mexican sausage and cheese, a bold, flavorful favorite.
Premium ribeye steak and melted cheese, pure indulgence, Sonoran-style.
Crispy, cheesy, and drenched in rich, flavorful birria broth, a Tucson must-try.
Smoky bacon meets tender chicken, the ultimate comfort combo.
Sautéed shrimp, garlic, and cheese for that perfect coastal twist.
Our specials are made for food lovers who crave bold flavors, generous portions, and unbeatable value. Perfect for lunch, dinner, or whenever the craving hits.
Cheese quesadilla served with two tacos of your choice, carne asada, pork, or chicken, for a perfect midday treat.
Tender marinated pork with that classic Sonoran spice, simple, flavorful, and always satisfying.
The Steak Ranchero Combo, served with rice and beans. Hearty and full of flavor.
Celebrate the best day of the week! Choose two tacos, carne asada, chicken, or pork, and join us for Tucson’s tastiest tradition.
The ultimate trio: Quesabirria, bean taco, and a 16 oz. fountain soda. One bite and you’ll see why this combo has a cult following.
Add a little something extra to your meal. Whether you want more creaminess, crunch, or comfort, these sides make everything taste even better.
Slow-cooked, flavorful, and the perfect partner to any taco or quesadilla.
Fluffy, seasoned just right, and full of Sonoran warmth.
Because there’s no such thing as too much cheese.
Smooth, tangy, and oh-so-dreamy.
Crispy, golden perfection, made for dipping, crunching, and sharing.
Cool down with our lineup of refreshing drinks, each one made to perfectly complement your tacos, quesadillas, and hot dogs. Whether you’re craving something bubbly, creamy, or fruity, we’ve got your thirst covered.
Classic and fizzy, the perfect go-to with any meal.
A true taste of Mexico in every sip. Try favorites like Jarritos or Mexican Coca-Cola.
Simple, cold, and refreshing.
A creamy, cinnamon rice drink that’s as comforting as it is cool.
Tart hibiscus brewed to perfection, floral, fruity, and beautifully red.
Freshly squeezed and naturally sweetened for that bright, sunny flavor.
End your meal on the sweetest note possible with our irresistible desserts, baked fresh, rich in flavor, and made to make you smile.
Silky, creamy, and simply classic.
A beloved favorite: moist, milky, and melt-in-your-mouth delicious.
A warm twist on a classic, spiced just right for cozy vibes.
Sweet, nutty, and topped with creamy frosting, a timeless treat.
Freshly baked, gooey, and the perfect little extra for your day.
